Tortilla Casserole

Directions

1. 1
   Place the soup, water, chopped onion and green chilies in a saucepan.
2. 2
   Stir mixture and cook until hot.
3. 3
   Dip 1 tortilla at a time into hot mixture and then place in bottom of a 9 x 11-inch pan (place a total of 4 in bottom of pan).
4. 4
   Top with some of the soup mixture and grated cheese.
5. 5
   Continue layering until tortillas and soup mixture are gone.
6. 6
   Add more grated cheese on top.
7. 7
   Bake in 350° oven until bubbly.