Tortilla Roll-Ups

Name: Tortilla Roll-Ups
Ingredients: 1 (8 oz.) pkg. sour cream; 1 (8 oz.) pkg. cream cheese, softened; 1 (4 oz.) can green chilies (undrained); 1 (8 oz.) pkg. Cheddar cheese, grated; 3 Tbsp. sugar; 3 Tbsp. minced onion; 1 pkg. flour tortillas; 1 jar picante sauce

8 ingredients

3 steps

Ingredients

1 (8 oz.) pkg. sour cream
1 (8 oz.) pkg. cream cheese, softened
1 (4 oz.) can green chilies (undrained)
1 (8 oz.) pkg. Cheddar cheese, grated
3 Tbsp. sugar
3 Tbsp. minced onion
1 pkg. flour tortillas
1 jar picante sauce

Directions

1

Cream all ingredients, except tortillas and picante sauce, until well blended.
2

Thinly spread on 12-inch flour tortillas. Roll tortillas and place in refrigerator overnight in sealed container.
3

When ready to serve, slice rolled tortillas to desired thickness and serve with picante sauce for dipping.

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