Tortilla Soup

Ingredients

• 1/2 c. chopped onion
• 1/2 c. chopped green peppers
• 2 cloves minced garlic
• 1 Tbsp. vegetable oil
• 1 (14 1/2 oz.) can tomatoes
• 1 small can chopped chilies
• 1/2 c. picante
• 1 (10 1/2 oz.) can beef bouillon
• 1 (10 3/4 oz.) can chicken bouillon
• 1 (10 1/2 oz.) can tomato juice
• 1 1/2 c. water
• 1 tsp. cumin
• 6 corn tortillas, cut into 1/2-inch strips
• 1/2 c. shredded cheese
• 3 cooked and cubed chicken breasts