Tortilla Strips

6 ingredients
6 steps

Ingredients

  • 2 large pkg. cream cheese, softened
  • 1 (4 oz.) can chopped green chilies with liquid
  • 1 (4 1/2 oz.) can chopped black olives with liquid
  • garlic powder (few shakes)
  • 10 flour tortillas
  • picante sauce (to dip)

Directions

  1. 1
    Mix cream cheese, green chilies, black olives and garlic powder.
  2. 2
    Spread on flour tortillas and stack two together.
  3. 3
    Fold over like a fried pie.
  4. 4
    Wrap in wax paper and chill.
  5. 5
    Cut before serving.
  6. 6
    Make strips and dip in picante sauce.

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