Touchdown Chili
6 ingredients
3 steps
Ingredients
- 1 pound lean ground beef
- 1 cup chopped onion
- 1 package chili seasoning mix McCormick(R), Original
- 15 ounces kidney beans drained
- 14 1/2 ounces diced tomatoes undrained
- 8 ounces tomato sauce
Directions
-
1Cook ground beef and onion in large skillet on medium-high heat 5 minutes, stirring occasionally. Drain fat.
-
2Stir in Seasoning Mix and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
-
3Serve with shredded cheese, sour cream and chopped onion, if desired.
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