Traditional Hummus

7 ingredients
2 steps

Ingredients

  • 3 cloves garlic, peeled
  • 2 (15 ounce) cans garbanzo beans, drained
  • 1 cup olive oil
  • 1 cup tahini
  • 3 lemons, juiced
  • salt to taste
  • 1/4 cup olive oil

Directions

  1. 1
    Place garlic in a food processor and chop thoroughly. Add garbanzo beans and blend into a paste. Pour in 1 cup olive oil, tahini, lemon juice, and salt. Blend until smooth and creamy.
  2. 2
    Place hummus in a bowl and top with 1/4 cup olive oil.

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