Transparent Apple Pie

6 ingredients
4 steps

Ingredients

  • 1 egg
  • 1 c. sugar
  • 1 stick margarine
  • 1 prepared unbaked pie crust
  • 1 tsp. vanilla
  • 3 or 4 apples, peeled, cored and sliced

Directions

  1. 1
    Melt margarine in saucepan.
  2. 2
    Add sugar and beat until dissolved.
  3. 3
    Add one well beaten egg and vanilla.
  4. 4
    Fill pie crust with apple slices. Pour mixture over apples and unbaked crust. Bake at 350° for approximately 20 to 30 minutes.

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