Trifle

7 ingredients
4 steps

Ingredients

  • 2 yellow cake layers
  • 2 (6 oz.) pkg. instant vanilla pudding mix
  • 1 (16 oz.) can crushed pineapple or fruit cocktail
  • 2 cans cherry pie filling
  • 2 (8 oz.) tubs Cool Whip
  • 2 (6 oz.) pkg. frozen coconut
  • 2 c. chopped nuts

Directions

  1. 1
    Prepare pudding as directed.
  2. 2
    Layer in trifle bowl as cake layer, fruit, pudding, nuts, Cool Whip and coconut.
  3. 3
    Add second layer in same order.
  4. 4
    Decorate top with maraschino cherries.

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