Triple Chocolate Cake

7 ingredients
7 steps

Ingredients

  • 1 pkg. chocolate cake mix
  • 1 pkg. chocolate pudding (6 oz.)
  • 4 eggs
  • 1/2 c. water
  • 1/2 c. oil
  • 1 (8 oz.) carton sour cream
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Pour everything in bowl.
  2. 2
    Blend well except chocolate chips. Blend chocolate chips last.
  3. 3
    Spray Pam in Bundt pan.
  4. 4
    Add cake mixture.
  5. 5
    Bake 50 minutes at 350°.
  6. 6
    Cool 15 to 20 minutes before removing from pan.
  7. 7
    Sprinkle with powdered sugar.

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