Triple Sec Salmon

Name: Triple Sec Salmon
Ingredients: 1/2 cup triple sec; 1/4 cup soy sauce; 1 tablespoon thyme; 1/4 teaspoon Chinese five spice powder; 2 garlic cloves, finely chopped; 4 salmon fillets; 1 small onion; 1/2 green bell pepper; 1/2 red bell pepper; 2 tablespoons olive oil; salt; pepper

12 ingredients

6 steps

Ingredients

1/2 cup triple sec
1/4 cup soy sauce
1 tablespoon thyme
1/4 teaspoon Chinese five spice powder
2 garlic cloves, finely chopped
4 salmon fillets
1 small onion
1/2 green bell pepper
1/2 red bell pepper
2 tablespoons olive oil
salt
pepper

Directions

1

In a medium-sized bowl, mix together the triple sec, soy sauce, thyme, five spice, and garlic.
2

Preheat the oven to 375. Prepare a large baking dish by thinly spreading the olive oil on the inside.
3

Thinly slice the onion and peppers.
4

Place the salmon fillets inside of the baking dish, arrange the onions and peppers on top of each fillet, and then season them with the salt and pepper.
5

Pour the triple sec mixture over the top of the fillets.
6

Cover and bake in the oven for 20-30 minutes, or until fish flakes easily with a fork.

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