Tropic Macaroons

5 ingredients
8 steps

Ingredients

  • 2 c. Basic Cookie Mix (see index)
  • egg yolks
  • 1 (8 1/2 oz.) can crushed pineapple, drained
  • 1 1/4 c. shredded coconut (more, if desired)
  • maraschino cherries for garnish

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Lightly grease baking sheets.
  3. 3
    In medium bowl, combine mix, egg yolks, pineapple and coconut.
  4. 4
    Stir until well blended.
  5. 5
    Drop by teaspoonfuls onto prepared baking sheets.
  6. 6
    Top with maraschino cherries.
  7. 7
    Bake 12 to 15 minutes, until edges are golden.
  8. 8
    Makes 30 to 36 cookies.

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