Tropical Candied Yams

Directions

1. 1
   Peel and boil yams 15 to 20 minutes.
2. 2
   Test with knife.
3. 3
   Cool yams.
4. 4
   In skillet, put butter, sugar and all juices.
5. 5
   Melt or cook for 30 to 45 minutes to make thick sauce.
6. 6
   Slice yams and dip in sauce.
7. 7
   Dip pineapple in sauce.
8. 8
   Put yams and pineapple in baking dish.
9. 9
   Pour remainder sauce over and bake for 25 minutes covered. Bake 5 minutes uncovered.