Tropical Fruit Pops

Directions

1. 1
   Combine gelatin and boiling water in glass measuring cup. Stir with mixing spoon until gelatin is dissolved.
2. 2
   Put into electric blender.
3. 3
   Add lemon juice and pineapple chunks with their juice.
4. 4
   Peel the banana and cut into chunks with a table knife. Add to blender.
5. 5
   Put lid on blender.
6. 6
   Turn on high speed.
7. 7
   Blend ingredients until they are liquified, about 45 seconds.