Truly Different Cupcakes
7 ingredients
9 steps
Ingredients
- 6 oz. semi-sweet chocolate chips
- 2 sticks butter
- 1 1/2 c. chopped pecans
- 1 3/4 c. sugar
- 1 c. flour
- 4 large eggs
- 1 tsp. vanilla
Directions
-
1Melt chips and butter; add nuts and stir until nuts are covered.
-
2Set aside.
-
3Combine sugar, flour, eggs and vanilla.
-
4Mix only until blended; do not beat.
-
5Add chocolate chip mixture, mixing carefully.
-
6Pour into muffin tins that are lined with foil cup liners.
-
7Fill 2/3 full.
-
8Bake at 325° for 35 minutes.
-
9Makes approximately 24.
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