Tuna Bake

8 ingredients
6 steps

Ingredients

  • 1 large can tuna
  • 1 can cream of mushroom soup
  • 1 c. milk
  • 1/3 c. diced onion
  • 1/3 c. diced celery
  • 1/4 c. diced green pepper
  • 1/4 c. margarine
  • 1 large can chow mein noodles

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Over low heat, saute vegetables in margarine until tender.
  3. 3
    Stir in soup and milk; heat 2/3 can chow mein noodles.
  4. 4
    Transfer to baking dish.
  5. 5
    Top with remaining noodles.
  6. 6
    Bake at 350° for 30 minutes or until heated through.

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