Tuna Ball

4 ingredients
4 steps

Ingredients

  • 2 small cans tuna (in water)
  • 2 (8 oz.) cream cheese
  • 1 medium onion, finely chopped
  • 3/4 to 1 c. finely chopped nuts

Directions

  1. 1
    Drain tuna.
  2. 2
    Mix together tuna, cream cheese, onions and nuts. Shape into a ball and refrigerate 1 hour.
  3. 3
    Then roll in chopped nuts.
  4. 4
    Tastes better after sitting several hours.

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