Tuna Casserole

6 ingredients
4 steps

Ingredients

  • 3/4 lb. macaroni (shells, Creamettes, etc.)
  • 1 can cream of mushroom soup
  • 2 (6 1/2 oz.) cans tuna, packed in water
  • 4 oz. grated cheese or Velveeta cheese
  • peas (optional)
  • potato chips (optional)

Directions

  1. 1
    Cook and drain macaroni. Place in casserole dish sprayed with Pam.
  2. 2
    Add tuna, soup, cheese and peas (if included).
  3. 3
    Microwave at Medium setting for 30 minutes.
  4. 4
    May place potato chips on top before cooking.

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