Tuna Casserole

5 ingredients
5 steps

Ingredients

  • 2 cans tuna, drained
  • 4 c. corn chips
  • 4 c. frozen mixed vegetables
  • 1 c. cream of chicken soup
  • 1 c. cream of celery soup

Directions

  1. 1
    In a 2-quart baking dish, put a layer of corn chips, then a layer of tuna, then a layer of mixed vegetables.
  2. 2
    Top with a can of cream of chicken soup.
  3. 3
    Repeat directions and top off with can of cream of celery soup.
  4. 4
    Bake in 350° oven until bubbling and a little brown on top.
  5. 5
    Makes a complete meal.

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