Tuna Casserole
7 ingredients
4 steps
Ingredients
- 1 can tuna fish
- 1 can mushroom soup
- 8 oz. noodles (2 to 4 people)
- 1 can green peas
- 1 c. milk
- 1 c. water
- garlic salt to taste
Directions
-
1Cook noodles normally, then mix tuna fish, soup, noodles, peas, water and milk.
-
2Mix well with noodles.
-
3Put in oven for 30 minutes, uncovered, at 350°.
-
4Top will look crusty.
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