Tuna Casserole

8 ingredients
6 steps

Ingredients

  • 1 can tuna
  • 1 can cream of mushroom soup
  • 1 small onion, chopped
  • 3/4 soup can water
  • 1 (8 oz.) pkg. egg noodles
  • jalapeno pepper to taste, chopped
  • shredded cheese
  • bread crumbs

Directions

  1. 1
    Saute onion.
  2. 2
    In oblong baking dish, mix tuna, onion and pepper.
  3. 3
    Pour in soup and water.
  4. 4
    Cook noodles until tender. Drain and add to tuna mixture.
  5. 5
    Top with crumbled bread and shredded cheese.
  6. 6
    Bake at 350° for 30 minutes.

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