Tuna Croquettes

12 ingredients
3 steps

Ingredients

  • 1 can tuna
  • 1 medium potato, grated
  • 1 egg
  • 1 chopped onion
  • 1 Tbsp. flour
  • dash of salt and pepper
  • cracker crumbs for coating
  • 1 c. soy sauce
  • 4 garlic cloves, finely chopped
  • 1 beef tenderloin, whole and trimmed
  • 1/3 c. olive oil
  • 1/2 c. sherry

Directions

  1. 1
    Mix soy sauce, garlic, olive oil and sherry together and marinate tenderloin for several hours or overnight, turning several times.
  2. 2
    When ready to cook, roast on rack in 425° oven for 28 to 30 minutes.
  3. 3
    Baste with marinade from time to time.

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