Tuna Dip

Ingredients

• 1 (6 ounce) can tuna in water
• 8 ounces cream cheese, room temp
• 2 -3 garlic cloves, crushed
• 1 dash garlic salt
• 1 -2 tablespoon mayonnaise (the amount depends on how stiff you want to make the dip, more of the Tuna water, less stiff.)