Tuna Dip

5 ingredients
3 steps

Ingredients

  • 1 (6 ounce) can tuna in water
  • 8 ounces cream cheese, room temp
  • 2 -3 garlic cloves, crushed
  • 1 dash garlic salt
  • 1 -2 tablespoon mayonnaise (the amount depends on how stiff you want to make the dip, more of the Tuna water, less stiff.)

Directions

  1. 1
    Mix all the ingredients together, let the flavors blend.
  2. 2
    Optional add ins: green onions.
  3. 3
    olives, green or black, nuts.

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