Tuna Half Moons

Directions

1. 1
   Pre-heat oven to 425 degrees.
2. 2
   Mix together the tuna, mayonnaise, onion juice, and curry powder.
3. 3
   Separate the biscuits and with a rolling pin, roll them out approximately 1/4 inch thick.
4. 4
   Place a spoonful of tuna mixture on one half of dough nd fold the other half over and seal the edges with a little water.
5. 5
   Press edges with a fork to close.
6. 6
   Brush tops with butter.
7. 7
   Bake 8-10 minutes or until golden.
8. 8
   These are good hot or cold -- and they travel well.