Tuna Macaroni Salad
8 ingredients
5 steps
Ingredients
- 1 lb. elbow macaroni
- 2 cans tuna
- 1/2 chopped onion
- 2 green hot peppers, chopped up
- 1 c. margarine
- 2 drops of tomato sauce
- 1/2 head lettuce
- 1 red tomato
Directions
-
1Mix the tuna, chopped peppers, chopped onions and tomato sauce with the mayonnaise.
-
2Boil macaroni elbows; drain water.
-
3Mix all ingredients.
-
4Chill for 2 hours.
-
5Finally serve with steak, lettuce and a tomato.
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