Tuna Melt

8 ingredients
7 steps

Ingredients

  • 6 slice Sliced bread
  • 2 can Tuna (canned)
  • 1 Mayonnaise
  • 1 dash Salt
  • 1 dash Black pepper
  • 1 few slices Sliced cheese
  • 1 Avocado
  • 1 Butter

Directions

  1. 1
    Drain the tuna well and mix it together with the mayonnaise, salt, and black pepper in a bowl.
  2. 2
    Peel the avocado, remove the seed, and cut it into thin slices.
  3. 3
    Prepare 2 slices of bread and spread mayonnaise over one side of each.
  4. 4
    Spread the tuna mixture from Step 1 evenly over one of the slices and top it with cheese and avocado.
  5. 5
    Then put the other slice of bread on top to make a sandwich.
  6. 6
    Place the sandwich in a frying pan over medium heat and toast it until both sides have browned.
  7. 7
    Cut it in half and it's ready to eat.

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