Tuna Spaghetti
4 ingredients
3 steps
Ingredients
- 2 (8 ounce) cans tuna
- 2 (12 ounce) cansblack ripe olives, sliced
- 2 (15 ounce) jars spaghetti sauce, any kind
- 2 small onions
Directions
-
1combine tuna, olives, sauce and onions together in a pot.
-
2cook on low for 30 minutes.
-
3serve over any type of pasta.
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