Tuna Spins

4 ingredients
3 steps

Ingredients

  • 3 1/2 c. Bisquick mix
  • 1 c. milk
  • 3 (6 oz.) cans tuna, drained
  • 1 can cream of mushroom soup

Directions

  1. 1
    Combine Bisquick mix and milk.
  2. 2
    Stir with fork until mixed. Roll into a square on floured board.
  3. 3
    Combine tuna and soup. Spread evenly on dough; roll up and slice like cinnamon rolls.

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