Tuna Waldorf Salad

9 ingredients
3 steps

Ingredients

  • 1 apple, chopped, leave peel on
  • 1 tablespoon lemon juice
  • 1 (6 1/2 ounce) can tuna in water, drained
  • 1 cup green peas, cooked
  • 1 tablespoon pickle, chopped
  • 12 cup carrot, chopped (cooked or uncooked)
  • 18 teaspoon salt (optional)
  • 12 cup nonfat yogurt, plain
  • 2 tablespoons reduced-calorie mayonnaise

Directions

  1. 1
    Sprinkle apple with lemon juice.
  2. 2
    Combine with remaining ingredients.
  3. 3
    Chill.

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