Tupperware Bread Rolls

8 ingredients
5 steps

Ingredients

  • 1 pkg. active dry yeast
  • 1 c. water
  • 2 Tbsp. sugar
  • 1 1/4 c. flour
  • 1/2 tsp. salt
  • 2 Tbsp. soft shortening
  • 1 egg
  • 1 1/4 c. more flour

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Stir in the sugar, flour and the salt; beat until smooth.
  3. 3
    Add the soft shortening, egg and 1 1/4 cups more flour; beat until smooth.
  4. 4
    Scrape down sides of bowl and seal.
  5. 5
    Let rise in a warm place until doubled, about 45 minutes.

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