Turkey Burgers
14 ingredients
5 steps
Ingredients
- Burger:
- 1/2 lb. 93% lean ground turkey
- Garlic powder
- Salt
- Pepper
- Guacamole:
- 1 Avocado
- 1 tsp Lime juice
- Garlic
- Salt
- Additional:
- 1 Spanish onion
- 1 TBSP olive oil
- 2 rolls
Directions
-
11. Place turkey in a bowl and add salt, pepper, and garlic powder. Form two patties and set aside.
-
22. Heat a Pam-sprayed saute pan on medium and place formed turkey patties on pan.
-
33. Meanwhile, heat olive oil in a small saute pan. Add sliced Spanish onion and cover until translucent. Increase heat and uncover. Keep onions moving to prevent burning and continue cooking until caramelized.
-
44. Smash avocado with a fork. Stir in lime juice, garlic powder, and salt to taste.
-
55. Remove turkey patties once cooked through. Place on bun, top with guacamole and caramelized onion. Add a healthy helping of ketchup as desired.
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