Turkey Burritos

Name: Turkey Burritos
Ingredients: 1 lb. lean ground turkey; 1/2 c. salsa; 1/4 c. ketchup; 8 whole wheat tortillas; 1 1/2 c. cooked pinto beans; 1 c. shredded Cheddar cheese; 1/2 c. sour cream or plain yogurt; 1 c. shredded lettuce; 1 c. chopped tomatoes; cooked rice (optional); corn (optional)

11 ingredients

6 steps

Ingredients

1 lb. lean ground turkey
1/2 c. salsa
1/4 c. ketchup
8 whole wheat tortillas
1 1/2 c. cooked pinto beans
1 c. shredded Cheddar cheese
1/2 c. sour cream or plain yogurt
1 c. shredded lettuce
1 c. chopped tomatoes
cooked rice (optional)
corn (optional)

Directions

1

Brown ground turkey.
2

Add salsa and ketchup; set aside.
3

Warm tortillas.
4

On each tortilla layer turkey mixture, cheese, lettuce, sour cream and tomatoes.
5

Roll up and serve.
6

You may add rice and corn to the meat mixture or serve as a side dish.