Turkey Divan

5 ingredients
11 steps

Ingredients

  • 2 (10 oz.) frozen broccoli spears, thawed
  • 1 (10 3/4 oz.) cream of chicken soup
  • 2 1/2 c. cubed, cooked turkey or slices
  • 1 (8 oz.) lite sour cream
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Place broccoli in a shallow 2-quart dish.
  2. 2
    Cover tightly with heavy-duty plastic wrap.
  3. 3
    Fold back a small corner of wrap to allow steam to escape.
  4. 4
    Microwave on High 11 to 12 minutes. Separate spears; drain and return to dish.
  5. 5
    Set aside.
  6. 6
    Place soup in a shallow 2-quart baking dish.
  7. 7
    Cover and microwave on High 2 to 3 minutes, or until very hot.
  8. 8
    Stir in turkey; cover and microwave 1 to 2 minutes.
  9. 9
    Stir in sour cream and 1/2 cup cheese. Microwave on High for 2 minutes.
  10. 10
    Spoon sauce over broccoli and sprinkle remaining cheese on top.
  11. 11
    Microwave on High, uncovered, 1 minute.

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