Turkey Hash

Name: Turkey Hash
Ingredients: 2 Tbsp. butter; 1 Tbsp. minced onion; 1 Tbsp. minced green pepper; 2 Tbsp. flour; 1/2 tsp. salt; dash of black pepper; 1/2 c. stock; 1/2 c. thin cream; 2 c. minced, cooked turkey

9 ingredients

6 steps

Ingredients

2 Tbsp. butter
1 Tbsp. minced onion
1 Tbsp. minced green pepper
2 Tbsp. flour
1/2 tsp. salt
dash of black pepper
1/2 c. stock
1/2 c. thin cream
2 c. minced, cooked turkey

Directions

1

Melt butter. Add onion and green pepper.
2

Cook over medium heat for 5 minutes.
3

Stir in flour, salt and black pepper.
4

When well blended, slowly add stock made from turkey bones.
5

Add cream, stirring constantly until mixture thickens and boils.
6

Stir in turkey and heat.

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