Turkey Lasagna

10 ingredients
7 steps

Ingredients

  • 1 lb. box lasagna noodles
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 1 c. grated Parmesan cheese
  • 1 c. sour cream
  • 1 medium onion, chopped
  • 1 c. black olives, sliced
  • 3 c. chopped turkey
  • 2 c. shredded cheese (any kind)
  • 1/2 tsp. garlic powder

Directions

  1. 1
    Cook noodles and drain.
  2. 2
    Mix everything together except the noodles and cheese.
  3. 3
    In a baking pan, lay 1 layer of noodles and add some of the turkey mixture.
  4. 4
    Then add cheese on top.
  5. 5
    Repeat these steps until all gone.
  6. 6
    End with cheese on top.
  7. 7
    Cover with foil and bake at 350° for 45 minutes.

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