Turkey Meat Balls

Directions

1. 1
   Mix together ground turkey, egg, Stove Top seasoning, onion and Stove Top dressing.
2. 2
   Make small meat balls.
3. 3
   Brown slowly in butter.
4. 4
   Drain.
5. 5
   Add flour to drippings.
6. 6
   Stir until smooth. Remove from heat and add milk and water.
7. 7
   Cook and stir slowly until gravy is smooth.
8. 8
   Add meatballs to gravy.
9. 9
   Simmer 10 minutes. Makes 6 servings.