Turkey Pot Pie
12 ingredients
5 steps
Ingredients
- 8 oz. diced turkey
- 1 Tbsp. flour
- 1 c. chopped onion
- 1/4 c. celery, chopped
- 1/2 tsp. thyme
- 1/8 tsp. pepper
- 1 tsp. diet margarine
- 1 c. sliced carrots
- 1/2 c. water
- 1 (10 1/4 oz.) can mushroom soup
- 1 c. cooked green beans
- biscuits
Directions
-
1Preheat oven to 350°.
-
2Toss turkey with flour and cook onion, celery, thyme and pepper in margarine. Add carrots, water, soup, beans and turkey.
-
3Pour into 2-quart casserole and put biscuits on top.
-
4Bake 30 minutes.
-
5Serves 4.
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