Turkey Salad

6 ingredients
5 steps

Ingredients

  • turkey breast (6 1/2 lb.), baked and cut into chunks
  • 1 stalk celery, chopped (including leaves)
  • juice of 1 large lemon
  • salt
  • pepper
  • 1 qt. mayonnaise

Directions

  1. 1
    Bake turkey breast at 350° in a covered roaster (water in the bottom).
  2. 2
    Cool.
  3. 3
    Cut in chunks.
  4. 4
    Mix turkey breast, celery, lemon juice, salt, pepper and mayonnaise.
  5. 5
    Refrigerate overnight.

Products Matching These Ingredients

baked crisps

baked crisps

walkers

C NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Chicken breast, applewood smoke

Spartan

B NOVA 4

Chicken breast with rib meat in sauce, lemon pepper

Spartan

B NOVA 4

Chicken breast with rib meat, sun dried tomato & herb sauce

Spartan

B NOVA 4

Mini hearth baked garlic bread, italian style

NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1
Club Turkey Bacon

Club Turkey Bacon

Crous Languedoc Roussillon

C NOVA 4

Ground turkey

A NOVA 1

More Recipes to Try

Candy

5 ingredients

Slow Cooker Beef Stroganoff

11 ingredients

Jiffy Goober Haystacks

4 ingredients

Hot German Potato Salad

10 ingredients

Ham And Macaroni Salad

10 ingredients

Elephant Stew

7 ingredients

Raw Broccoli Salad

5 ingredients

Greenwood Farm Salad Dressing

8 ingredients

Chicken Thighs Casserole

7 ingredients

Pineapple Nut Cake

8 ingredients

Pumpkin Pie

8 ingredients

Honeyed Carrots

8 ingredients