Turkey Sausage Pie

Name: Turkey Sausage Pie
Ingredients: 2 (10 ounce) cans refrigerated pizza dough; 1 tablespoon olive oil; 1 pound turkey sausage links, without casings; 1 onion, diced; 1 green bell pepper, diced; 1 (8 ounce) can tomato sauce

6 ingredients

5 steps

Ingredients

2 (10 ounce) cans refrigerated pizza dough
1 tablespoon olive oil
1 pound turkey sausage links, without casings
1 onion, diced
1 green bell pepper, diced
1 (8 ounce) can tomato sauce

Directions

1

Preheat oven to 375 degrees F (190 degrees C). Lightly oil a 10 inch quiche dish or pie pan.
2

Place one sheet of pizza dough in oiled pan. If necessary, trim edges of dough to fit pan. Bake dough in preheated oven for 7 minutes. Remove and set aside.
3

While dough is in oven, heat oil in a large skillet over medium-high heat. Crumble sausage into skillet and saute for 2 minutes. Add onions and green peppers, and saute an additional 5 to 7 minutes, until sausage is cooked through and onion is lightly browned. Add tomato sauce and stir well.
4

Pour sausage mixture into baked crust, and cover with second sheet of pizza dough. Trim edges as necessary, gently seal the two crusts together, and cut steam vents in top.
5

Bake at 375 degrees F (190 degrees C) for 15 minutes, until golden brown.