Turkey Sausage With Broccoli
12 ingredients
20 steps
Ingredients
- 3 lbs sweet turkey sausage
- 1 1/4 lbs penne pasta
- 2 heads broccoli, cut into small pieces, i didn't use stalks
- 3 medium onions, cut up
- 1 cup white wine
- 3 tablespoons sweet butter (can use margarine)
- 3 garlic cloves
- 1 dash oregano
- 1 dash sage
- olive oil, enough to cover bottom of large pan and maybe a tad more, definitely a tad more (I love olive oil)
- chili pepper flakes, to taste
- grated parmesan cheese, enough to cover top and mix in casserole (Be generous)
Directions
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1Cut up onions and fry in olive oil till carmelized.
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2As I said I did this the day before and put them in refrigerator.
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3Just because of a time issue.
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4If you make it all in one day carmelize onions and then put aside.
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5Cut through the casing on the sausage and cut sausage into small pieces.
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6Throw away casing.
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7While olive oil is hot throw sausage in pan.
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8Cut up your broccoli and throw in the pan.
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9Add wine and 2 tablespoons of butter.
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10About 15 minutes.
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11While doing this boil your penne with some salt.
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12I use Kosher salt.
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13Once the penne is boiled and drained put in large pan.
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14Then add broccoli, sausage and all your spices.
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15Mix in the carmelized onions.
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16Then add grated parmasean cheese.
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17Mix well and have some on top.
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18Bake for 15 minutes 350 oven.
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19Everything is really cooked.
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20You just want to heat it up.
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