Turkey Stuffing Casserole

7 ingredients
3 steps

Ingredients

  • Box of Stove Top Stuffing
  • 1/2 lb cheddar and other cheeses as desired
  • 3 Tbsp flour
  • 3 Tbsp melted butter
  • leftover cooked turkey
  • 4 eggs
  • 3 cups milk

Directions

  1. 1
    Place stuffing crumbs in a buttered 2 quart casserole. Add cheese - Sprinkle with flour and top with melted butter.
  2. 2
    Combine eggs, milk, and beat until foamy. Pour over ingredients.
  3. 3
    Bake uncovered at 350 deg for 1 hour.

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