Turkey Tacos

Name: Turkey Tacos
Ingredients: 1 lb. ground turkey; 1/2 c. chopped onion; 1 tsp. minced garlic; 1 lb. canned tomatoes; 1 lb. canned kidney beans, drained and rinsed; 2 Tbsp. chili powder; 1 tsp. ground cumin; corn tortillas; shredded lettuce; grated Cheddar cheese

10 ingredients

8 steps

Ingredients

1 lb. ground turkey
1/2 c. chopped onion
1 tsp. minced garlic
1 lb. canned tomatoes
1 lb. canned kidney beans, drained and rinsed
2 Tbsp. chili powder
1 tsp. ground cumin
corn tortillas
shredded lettuce
grated Cheddar cheese

Directions

1

Brown ground turkey in nonstick skillet.
2

Drain meat, then stir in onion, garlic, tomatoes, kidney beans, chili powder and ground cumin.
3

Cover and simmer for 30 minutes.
4

Remove cover during the last 5 minutes so liquid can evaporate.
5

Fill warmed tortillas with 1/3 cup filling.
6

Top with shredded lettuce and 1 tablespoon grated Cheddar.
7

Per 2 tacos:
8

310 calories, 10 gm fat.