Turkish Style Green Beans

Directions

1. 1
   Wash and trim the beans.
2. 2
   Put the olive oil in the sauce pan and saute the onions and garlics.
3. 3
   Add the green beans, washed whole tomato, 1 cup water and salt& pepper.
4. 4
   Close the lid and let it simmer until there is a little water is left and the beans get soft.
5. 5
   When it is cooked remove the tomatoe.
6. 6
   Serve it cold preferably, but it is also good when it is warm.