Turmeric Cake(Sfoof)

Directions

1. 1
   Mix the flour, semolina, turmeric and baking powder.
2. 2
   Dissolve the sugar in the milk; add them to the flour mixture along with the oil.
3. 3
   Beat well for 5 minutes.
4. 4
   Grease the pan or (baking tray) with the tahini generously and bake for 30 minutes at 350° or until cake is done.
5. 5
   Sprinkle the cake with pine nuts before the baking; then cut the cake in diamond shapes.
6. 6
   Serve with tea.