Turtle Bars

8 ingredients
5 steps

Ingredients

  • 1 3/4 c. flour
  • 1 1/2 c. uncooked oats
  • 3/4 c. packed brown sugar
  • 1/2 tsp. salt
  • 3/4 c. butter or oleo
  • 1 c. chocolate chips
  • 1/3 c. coarsely chopped pecans
  • 1 (12 1/4 oz.) jar caramel ice cream topping

Directions

  1. 1
    Combine 1 1/2 cups flour, oatmeal, brown sugar and salt.
  2. 2
    Add butter, mixing until crumbly.
  3. 3
    Reserve 3/4 cup of mixture for topping.
  4. 4
    Press remaining mixture into bottom of greased 9 x 13-inch pan.
  5. 5
    Bake at 375° for 10 minutes.

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