Turtle Bars

7 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 1 c. brown sugar
  • 1/2 c. softened butter
  • whole or chopped pecans
  • 2/3 c. butter
  • 1/2 c. brown sugar
  • 12 oz. bag chocolate chips

Directions

  1. 1
    Mix flour, 1/2 cup brown sugar and 1/2 cup softened butter. Pat in 9 x 13-inch pan.
  2. 2
    Scatter whole or chopped pecans on crust. Boil together 2/3 cup butter and 1/2 cup brown sugar for 30 seconds to 1 minute; pour over pecans and crust.

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