Turtle Cake

Directions

1. 1
   Mix cake mix as directed; pour half in 9 x 13-inch pan (greased).
2. 2
   Bake for 15 minutes, cool.
3. 3
   Melt caramels, butter and evaporated milk.
4. 4
   Cool and pour over the top of the baked layer. Put chocolate chips and nuts on caramel layer.
5. 5
   Pour remaining batter on top and finish baking.