Turtle Cake

4 ingredients
8 steps

Ingredients

  • 1 German chocolate cake mix
  • 12 oz. bag Kraft caramels
  • 1 c. nuts, chopped
  • 1 can evaporated milk

Directions

  1. 1
    Mix cake as directed.
  2. 2
    Pour half in 9 x 13-inch pan.
  3. 3
    Bake 6 minutes. Melt caramels in milk.
  4. 4
    Sprinkle top of cake with nuts and chocolate chips.
  5. 5
    Drizzle caramel over cake.
  6. 6
    Pour rest of cake batter on top.
  7. 7
    Bake 15 minutes at 350°.
  8. 8
    Cake is better baked ahead of time to be served.

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