Turtle Cake

6 ingredients
7 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 (16 oz.) pkg. chocolate chips
  • 1 (14 oz.) pkg. Kraft caramels
  • 1/3 c. milk
  • 1 stick margarine
  • 1 c. chopped pecans

Directions

  1. 1
    Mix cake according to directions on box.
  2. 2
    Put 1/2 of batter in a 13 x 9 x 2-inch pan.
  3. 3
    Bake 10 minutes at 250°.
  4. 4
    Melt caramels, margarine and milk in a pan.
  5. 5
    Pour over cake.
  6. 6
    Add chocolate chips and nuts. Add rest of batter on top of this.
  7. 7
    Turn oven up to 350° and bake for 15 minutes.

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