Turtle Cake

Directions

1. 1
   Prepare cake mix according to box directions. Pour 1/2 of batter into greased 9 x 13-inch pan; bake at 350° for 15 minutes. While baking, melt caramels with milk and butter over low heat; stir constantly.
2. 2
   Pour over cake (baked half).
3. 3
   Sprinkle 1 cup nuts and chocolate chips over caramel.
4. 4
   Pour remaining cake batter over filling; sprinkle 1 cup nuts on top.
5. 5
   Bake another 25 minutes.
6. 6
   Check with toothpick.