Turtle Cake

Directions

1. 1
   Melt caramels in 1/3 cup evaporated milk.
2. 2
   Set aside.
3. 3
   Mix cake mix with 3/4 cup melted oleo and 3/4 cup evaporated milk. Spread 1/2 of the mixture in a 9 x 13-inch cake pan that has been sprayed with Pam or lightly greased.
4. 4
   Bake 15 minutes at 350°. Then spread melted caramel mix on cake.
5. 5
   Then sprinkle chocolate chips and nuts on cake.
6. 6
   Spread remaining cake mix over this and bake 18 to 20 minutes longer at 350°.
7. 7
   Let cool before cutting. The remaining cake mix will not cover the caramels and nuts completely.